Taco Stuffed Shells

We are a family that does taco night at least once a week for dinner. Its one of the meals my kids always look forward to. This week I switched it up a little and put a fun spin on taco night. Taco stuffed shells are an easy dinner of stuffed jumbo shells. This recipe can serve 6 people but with how much my family loved it there wasn’t a single left over.

Prep Time: 5 min

Cook Time: 25 min

Yields: 6 servings


  • 12 ounces jumbo pasta shells
  • 1-pound ground beef
  • 1 packet taco seasoning
  • 2/3 cup water
  • 1 ½ cups jarred salsa
  • 1 cup shredded cheddar cheese ( divided )


  1. Preheat oven to 350
  2. Cook the pasta shells in a pot according to the directions on the box and drain.
  3. Add the ground beef to a different pot and brown well.
  4. Drain the Fat
  5. Add taco seasoning and water to the meat. Stir and cook until water is gone.
  6. Stir in 1 cup salsa and ¾ cup cheese
  7. Scoop into the jumbo shells and top with remaining cheese and salsa.
  8. Bake in a covered pan for 15 min
  9. ENJOY!

Don’t forget to follow our family for more recipes and fun on Instagram @mamaandarmy

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