Taco Stuffed Shells

We are a family that does taco night at least once a week for dinner. Its one of the meals my kids always look forward to. This week I switched it up a little and put a fun spin on taco night. Taco stuffed shells are an easy dinner of stuffed jumbo shells. This recipe can serve 6 people but with how much my family loved it there wasn’t a single left over.

Prep Time: 5 min

Cook Time: 25 min

Yields: 6 servings

Ingredients:

• 12 ounces jumbo pasta shells
• 1-pound ground beef
• 1 packet taco seasoning
• 2/3 cup water
• 1 ½ cups jarred salsa
• 1 cup shredded cheddar cheese ( divided )

Instructions:

1. Preheat oven to 350
2. Cook the pasta shells in a pot according to the directions on the box and drain.
3. Add the ground beef to a different pot and brown well.
4. Drain the Fat
5. Add taco seasoning and water to the meat. Stir and cook until water is gone.
6. Stir in 1 cup salsa and ¾ cup cheese
7. Scoop into the jumbo shells and top with remaining cheese and salsa.
8. Bake in a covered pan for 15 min
9. ENJOY!

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